All
Orders Must Be Placed 72 Hours in advance
and secured with a deposit.
TRADITIONAL
ENTRÉE
Jerk Chicken, 1/4 and 1/2 Chicken
OPTIONAL ENTRÉE
ITEM
Jamaican Beef Stew, Brown Stew Chicken,
and Mama Mia Chicken
SPECIALTY
ENTRÉE ITEM
Oxtails and Curry Goat, Jamaican Style
Fillet Mignon, Jamaican Pot Roast
SEAFOOD
OPTIONS
Traditional Jamaican
Escovitch Fish
Chef Clive’s Special Escovitch
Fish
SHRIMP ENTRÉE
Prepared in selected flavors of Jerk,
Curry, and Coconut.
VEGETARIAN
ENTRÉE
Tofu and Vegetables prepared in selected
flavors of Jerk, Curry, and Coconut
Assorted Raw Veggie Platters, Various
Vegan Dishes
APPETIZERS
Jerk Wings, Jerk Strips, Crab Cakes,
Roasted Skewer (Chicken, Beef and Vegetable)
TASTY SIDES
Macaroni and Cheese-(non-dairy), Potato
Salad, Chef Clive’s Pasta Pronto
Cole Slaw, Fresh Fruit Medley (Jamaican
Style), Vegetable and Bean Soup
Chicken Soup, Rice and Peas, Plantains,
Fried Dumplings
DESERTS
Bread Pudding, Sweet Potato, Carrot
and Bean Pie
SPECIALTY SANDWICHES
• Jerk Roast Beef Sandwich
• Jerk Barbeque Sandwich
• Traditional Jerk Chicken Sandwich
• Red Snapper Fish Sandwich
• Cat Fish Sandwich
• Tofu Sandwich
• Roasted Vegetable Sandwich
• Jerk Tuna Fish Sandwich
"
We do catering for all occassions"
Up to 1000
people- delivery and take out options
Contact Chef
Clive directly at 916-203-1844/ 888-553-9869
www.sweetfingersrestaurant.com •
www.myspace.com/sweetfingerschef
Fax number: 510-553-9892
CREATE
YOUR OWN LUNCH BOX FOR YOUR OFFICE OR
BUSINESS DEPARTMENT! |